April food repertoire

Jorge Bernal Uncategorized April 30, 2013 1 Minute

I’m not sure why, but I’ve got more inspired lately on my cooking. Here are a few recent samples:

Baked pork loin

Spaghetti with mushrooms and fresh spinach

Pork sandwich

Brownie

Brownie++

Oven wings

Before

After

Baked sweet potatoes and sautéed veggies

Breakfast

Breakfast sandwich

Poor man's sous-vide setup

Sous-vide atlantic cod on green beans

Published by Jorge Bernal

View all posts by Jorge Bernal

Published April 30, 2013

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